Wildfire Burgers (313@Somerset)

Sourcing only the highest quality meats and freshest ingredients, Wildfire offers a range of full-flavoured, toppings-ladened burgers using premium beef patties such as the 1824 Premium Beef range from Australia’s oldest beef producer and the highly acclaimed Rangers Valley Black Onyx Marbled Beef.

At the bar, Wildfire carries a selection of more than 60 labels of craft beers from around the world, to suit every individual’s taste profiles. Each of them has been carefully handpicked for their unique flavours and notes, to perfectly complement our burgers.