Brasserie on the Eighth

Brasserie on the Eighth offers continental dishes in elegant surroundings, including an open kitchen complimented by a salad counter and dessert table.

Located on Level 8, Brasserie on the Eighth features sophisticated and creative continental dishes and is the perfect setting for lunch or a casual evening with friends over a glass of wine. The open kitchen is complemented by an extensive salad counter and dessert display, each created with the freshest ingredients and produce. Enjoy Beef tenderloin 'Rossini style', Provençale style roaster rack of lamb, or roasted Tiger prawns gratinated with ginger and lime. This restaurant is open for lunch and dinner and welcomes guests in smart-casual attire.

A La Carte Menu
http://conradhotels3.hilton.com/resources/media/ch/HKGHCCI/en_US/pdf/en_HKGHCCI_Brasserie_Menu_Feb_2016.pdf

Brasseries Hungry Tuesday Menu
http://conradhotels3.hilton.com/resources/media/ch/HKGHCCI/en_US/pdf/en_HKGHCCI_Brasserie_Hungry_Tuesday_Menu_Mar_2016.pdf