Antoinette

L’HISTOIRE D’ANTOINETTE

Antoinette invites you to share our joie de vivre in our beautiful surroundings reminiscent of
an elegant boudoir with an excess of meticulously crafted cakes, pastries and fine food as
the Queen descends on Singapore’s shores. Marie-Antoinette, the last Queen of France
who was so often revered for her extravagance and fine taste opens her humble abode and
presents a tantalizing treat for the senses both savoury and sweet.

This quintessential Parisian pâtisserie and salon de thé will set the benchmark for the pastry and dessert scene not only in Singapore, but also in the region with her takes on time-honoured French classic desserts. While our restaurant promises a savoury celebration of Chef Pang’s culinary prowess with an excellent selection of classical regional French fare.

Incontestably, L’élégance â la Française at it’s best!