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Saboten 勝博殿

The search for reasonably priced traditional Japanese fried food stops here. Saboten provides the warmth of family-style service alongside quality food made from the freshest ingredients — think juicy salmon, succulent Japanese pork and the freshest oysters, all deftly battered and fried. What makes Saboten truly stand out is its tonkatsu sauce made from a secret family recipe that uses fresh cabbage. Crisp yet luscious, and not at all greasy, Saboten’s extensive menu of beautifully fried foods never fails to satisfy.


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