Raffles Grill

No grand hotel is complete without a formal dining room and that is where Raffles Grill takes pride of place. Contemporary French cuisine is accentuated with Asian elements, made using only the freshest produce available. Equally remarkable is the wine collection, containing outstanding vintages from less renowned winemakers, in addition to noteworthy ones. First opened in 1923, the elegant fine dining establishment is perfectly maintained with sparkling crystal chandeliers and period furnishing. Tall French windows look out to the Palm Court, flooding the interiors with natural light in the day. With an illustrious history and a myriad of awards bestowed through the years, Raffles Grill is well-regarded for its remarkable cuisine, fine wines and beautiful interiors.