Mad For Garlic

Originated in Korea in 2001, Mad For Garlic is one of Korea’s most popular restaurant chains known for its unique and innovative menu with garlic-specialized Italian cuisine served in an atmosphere of medieval European rustic tavern.

With the introduction of unique signature dishes such as Garlic Snowing Pizza, Garlicpeno Pasta, Mushroom Risotto and Garlic Steak, Mad for Garlic soon gained a cult following in Korea. Today, there are over 30 Mad for Garlic restaurants in Seoul alone making Mad for Garlic one of the most popular restaurant chains in Korea.

There are currently twenty (20) Mad For Garlic restaurants in Seoul, eight (8)
in Gyeongido, seven (7) in Chungcheongdo and one (1) in Cheonrado,
making a total of 36 restaurants in Korea.

Internationally, there are currently one Mad for Garlic in Singapore, two in Jakarta and one in Hong Kong.