Food Capital

Offering a multi-sensory dining experience, the buffet restaurant, Food Capital offers cuisines from around the world and theatrical show kitchens. From the East to the West, we showcase the best of these cuisines live from our show kitchens.

Sashimi and sushi are freshly sliced at the Japanese station, while the rotisserie station features perfectly grilled Australian ribeye and boneless lamb leg. Relish Asian wok-fried dishes and mouth-watering tandoori chicken freshly prepared in the tandoori oven. For a sweet finale, indulge in teppanyaki ice cream served with fresh berries, jelly bean, chocolate chip and oreo chip or deep-fried cinnamon churros served with mixed berries, vanilla sauce and chocolate sauce prepared à la minute.