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The Teppanroom

The Teppanroom provides an interactive dining experience in an elegant and a mixture of Western and Japanese -style setting where guests watch tableside as chefs transform market-fresh ingredients into delicious dishes on the teppanyaki grill - a fresh take on market-to-table dining of world flavours at Grand Hyatt Hong Kong.

The restaurant is designed with a cosy and elegant counter-style seating for up to 16 guests, set around a Teppanyaki grill table. Floor to ceiling display refrigerator behind the Teppan table showcases delicious fine cuts of meat, fresh seafood, seasonal vegetables and fruit, prepared teppan-style with entertaining show cooking.

Highlights:
Seasonal produce prepared in teppan-style
An extensive list of premium sake and a wide selection of fine wines, Japanese beer, shochu and plum wine\

Menu
http://www.hongkong.grand.hyattrestaurants.com/kaetsu/menu-en.html


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