海底捞火锅 Haidilao Hotpot

Sichuan HaiDiLao Catering Co. Ltd was founded in 1994. It serves mainly Sichuan style hotpot while mixing the pick of other style hot pot. It has the top priority of ensuring the customer satisfaction by providing the best service and best food. The company values innovation and encourages personalized service. The management delivers the philosophy of “hands change fate”, and creates equitable environment for each employee. It also implements human-based management and affection management, to promote employees’ value.


The company has opened 137 restaurants in Beijing, Shanghai, Xi’an, Zhengzhou, Tianjin, Nanjing, Hangzhou, and Shenzhen etc. We also have 7 restaurants distribution in Taiwan, Singapore, USA, South Korea & Japan. In the past 22 years and has over 20,000 employees.


The company now has 7 modern distribution centers, one soup base factory and one lamb factory. The 7 distribution centers are located in Beijing, Shanghai, Xi’an, Zhengzhou, Chengdu, Wuhan & Dongwan. They share the same goals of “compound and larger scale purchasing, mechanized producing, standardized warehousing and modernized distributing”, and a matured supply chain management system has already been built up. The factory in Chengdu has been certified with HACCP, QS and ISO. All the food ingredients are picked strictly following the international quality assurance procedure.


The company has gained over 10 awards in Sichuan, Shang’xi and Henan, such as “Excellent Enterprise”, “Customer Choice Winner” and “Notable Hot Pot Restaurant” etc. Its innovative characteristic service makes it a real Five Star Hot Pot restaurant. From 2008 to 2011, HaiDiLao has been voted as “The Most Popular Hot Pot Restaurant”. On May 27 2011, HaiDiLao won the honor as the “China Well-Know Trademark”


With all the development, HaiDiLao has successfully become a famous branding enterprise. “Boss Family”, a wide-recognized China Central Television2 program, has made two special reports on HaiDiLao. Other major television media such like Beijing TV, Shanghai TV, Shengzhen TV, have also reported it several times. International reviews from the TV media in the USA, UK, Japan and Korea have been uniformly excellent.


Hai Di Lao has played a vibrant part in thefood industry for 22 years. It has successfully created an authentic hot spotbrand, with mergingthe Sichuan cuisineculture, and thetaste of Sichuan flavor.


We will keep our persistence in food quality, and provide safer, healthierand more nutritive food along with our best service to our customers.


Hai Di Lao has committedto a perfect integration of both traditional Sichuan style hot pot and moderntrendy dining habit, to spread the healthier hot spot culture to foodies allover the world, to provide a pleasant dining atmosphere and to share itsdelicious taste.—“ Good hot pot speaks it all”. With the marketing approach toNorth America and Southeast Asia, Hai Di Lao will continuously serve thecustomers all over the world with Chinese traditional tasty food and healthyhot spot.