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The Boss 波士廳

The Boss may operate out of a basement location but enthusiastic lighting and a cool colour palette keep things feeling bright and fresh. Top quality Cantonese cooking is the attraction here; the bird's nest with abalone is a very popular dish and seafood lovers will appreciate that they can have their favourite fish cooked the way they like. Try the more innovative dishes like pan-fried Kobe beef and sautéed prawn with wasabi.


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