The Market Grill
The Market Grill provides visitors an option of simple and generous portions of freshly grilled market produce. Leading the culinary direction and helming the kitchen is Executive Chef Colin West.
Crispy Pig Ear
$ 18
Secreto Pork Cheek
$ 45
Corn Kernels with Smoked Bacon
$ 11
Brussels Sprouts
$ 12
Lamb Kofta
$ 19
Mussel Bisque
$ 19
Purple Cabbage Slaw
$ 8
About us
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Events
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Reservations
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Singapore
208 Telok Ayer StreetSingapore 068642Singapore
Monday
11:30 am - 2:30 pm-6:00 pm - 10:00 pm
Tuesday
11:30 am - 2:30 pm-6:00 pm - 10:00 pm
Wednesday
11:30 am - 2:30 pm-6:00 pm - 10:00 pm
Thursday
11:30 am - 2:30 pm-6:00 pm - 10:00 pm
Friday
11:30 am - 2:30 pm-6:00 pm - 10:00 pm
Saturday
11:30 am - 2:30 pm-6:00 pm - 10:00 pm
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John A. Hughner
