The Red Pepper

Sizzling spicy prawns, an ornately carved ceiling, good-natured, attentive service. It could only be the Red Pepper, Causeway Bay’s fabled dining experience. By using only the freshest ingredients we’ve created a menu that satisfies the most demanding diners. But the real secret to our great food is in the chilli sauce we use. Imported from Sichuan, it’s this authentic detail that gives our menu its bite. And by maintaining scrupulous hygiene throughout the restaurant, Red Pepper is a place our customers can’t wait to return to. Come and join the party and be part of our continuing legend.