La Bons Brasserie

The Hong Kong Card allows you to splurge in the city's best restaurants without having to dig too deep in your pockets...
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What started as a small and intimate French & Italian bistro, called La Bons Café, has now become a much bigger and busier restaurant, and although the food is just as fabulous as before, the homey ambience is gone, which is a shame really 'cause there are more than enough "ordinary restaurants" in Hong Kong, but not so many "cute bistros"...

Anyway, La Bons Café, which is now called La Bons Brassiere, is still a fairly pleasant place, with soft cream hues, white curtains and chandeliers that provide some classic touch, and the food is still outstandingly good, so it is still much recommended...

Pasta and Risotto specialties are the main thing here, although meat dishes like the New Zealand Ribeye Steak (entrecote) and Rack of Lamb are also very good...

For dessert, make sure to leave enough room for their gorgeous Chocolate Lava Cake.

Open daily for lunch and dinner (until 11pm)